Commis Menu Prices 2024 [Updated November Prices]

Commis is a fine dining restaurant located in Oakland, California famous for its unique and creative dishes. The restaurant has earned two Michelin stars for its quality food. 

Commis offers a tasting menu, which means you get several small dishes during your meal, each showing different flavors and cooking styles. The menu changes often, depending on what ingredients are in season, to keep the dining experience special.

Now let’s go through Commis Menu Prices, so you know exactly how much their tasting menu cost.

Commis Menu Prices 2024

Commis offers a tasting menu that costs around $225.00 per person, which includes several small courses. They also have a beverage pairing option for about $165.00 extra, where drinks are matched with the dishes.

They don’t serve separate dishes like a regular restaurant; everything is part of the tasting experience.

Tasting Menu

Here’s the tasting menu of Commis, November 2024:

1. Caramelized onion financier with sour cream
   • Paired with lamb tartare with long pepper & perilla leaf, local anchovy, lime emulsion.
     
2. Braised lotus root with prickly ash, cucumber & sea lettuce
   • Paired with Abbazia di Novacella, Kerner, Valle Isarco, Alto Adige, Italy 2021.
     
3. Celtuce with mussels, meyer lemon & wild fennel
   • Paired with Viñátigo, Gual, Tenerife, Canary Islands, Spain 2021.
     
4. Tomato with salsify & oyster, dill & trout roe
   • Paired with Unti Vineyards, Vermentino, Dry Creek Valley, California 2022.
     
5. Slow-poached egg yolk, smoked dates, alliums & malt
   • Paired with Brokenwood, Army Black Vineyard, Semillon, Hunter Valley, Australia 2010.
     
6. Hokkaido scallop, corn velouté with Thai aromatics, pickled chayote squash
   • Paired with Leo Gessinger-Leyendecker, Wehlener Sonnenuhr, Riesling, Spätlese, Mosel, Germany 2002.
     
7. Guinea hen with grilled cauliflower, curry & lemongrass
   • Paired with Peay Vineyards, ‘La Bruma,’ Syrah, Annapolis, Sonoma Coast, California 2008.
     
8. Scallion rice, morel mushroom miso from shared cultures, chicken broth
   
9. Toasted kombu, cherries & black olive
   
10. Pain perdu, Belgian ale, Campagnier, Kaluga caviar
    • Paired with Domaine Eric Bordelet, Sidre Tendre, Hauteville, Domfrontais, Normandy, France 2022.
      
11. Oolong & toasted yeast miso fudge
    
12. Mochi with strawberry
    
13. Vanilla & passion fruit capsule

Beverage Pairing

• La Cueille, Patrick Bottex, Vin Du Bugey-Cerdon, France 

A sparkling wine with light strawberry notes.

• Baton Late Harvest Chardonnay, Sonoma Coast, California

 Sweet and silky with hints of vanilla and ginger.

• Rivesaltes Ambre Grenache Blanc, Roussillon, France 

A complex, light-bodied dessert wine.

• Riesling Spätlese, Knebel, Mosel-Saar-Ruwer, Germany 

 Balanced sweetness with lively acidity.

Commis Wine Menu 

They offer 4 type  wines red, white, rose and sparkling:

Red 

• Cabernet Sauvignon: Full-bodied with notes of dark fruits and oak, often aged.
• Merlot: Softer and fruit-forward, with flavors of plum and blackberry.
• Pinot Noir: Light-bodied with bright red fruit flavors, such as cherry and raspberry.
• Malbec: Rich and dark with blackberry, cocoa, and sometimes a smoky finish.
• Syrah/Shiraz: Bold with dark berry flavors, often peppery and spicy.

White 

• Chardonnay: Can range from buttery and oaky to crisp and citrusy.
• Sauvignon Blanc: Light, with herbal notes and citrus flavors like lime and grapefruit.
• Riesling: Often sweet, with flavors of apple, peach, and apricot.
• Pinot Grigio: Crisp and light, with hints of pear and green apple.

Rosé 

• Provence Rosé: Dry with flavors of strawberry and citrus.
• White Zinfandel: A sweeter American rosé, often with berry flavors.
• Sparkling Rosé: Combines bubbles with light red fruit notes, popular for celebrations.

Sparkling 

• Champagne: From France, made using traditional methods, offering flavors of toast and citrus.
• Prosecco: Italian sparkling wine, lighter and fruitier than Champagne.
• Cava: Spanish sparkling wine, known for being more affordable but still high-quality.

Additional Charges to Be Aware Of

There are a few extra charges to keep in mind. Besides the tasting menu price, there’s an optional beverage pairing that costs about $195 per person.

If you cancel your reservation less than 48 hours before your booking, you may have to pay a fee. Additionally, a service charge might be added to the bill, which goes toward staff wages and restaurant upkeep.

Are Commis Prices Worth It?

Commis is worth it if you love fine dining and are willing to pay for a special experience. The tasting menu, costing around $225, offers unique dishes with careful preparation. While some think it’s expensive for the portion sizes, the quality, flavors, and Michelin-star level make it a good choice for many.

How to book Reservation on Commis

If you want to book a reservation at Commis, you can easily do it through OpenTable. Just visit the OpenTable website or app, search for “Commis,” and choose a date and time that works for you.

It’s a simple process, and you can see available seating options right away. Booking ahead is recommended since spots fill up quickly.

Conclusion 

Commis offers a tasting menu for $275 per person, with an optional $165 beverage pairing. The dishes are unique and made with seasonal ingredients, but portions are small, and some may find it pricey. 

However, for those who enjoy fine dining and want to try something special, it can be worth the cost. Reservations fill up fast, so it’s best to book early through OpenTable. If you’re up for a new food experience, Commis menu prices might be a good choice.

Faqs

What is the average cost per person at Commis?

The average cost per person is around $225 for the tasting menu. If you choose the optional beverage pairing, it adds about $195 to the total, making the experience over $400 per person.

Do Commis prices include service charges?

No, the prices do not include service charges. A service fee is usually added separately to the bill, which helps cover staff wages and other costs.

How often does Commis update its prices?

Commis doesn’t update prices very often, but they can change depending on the menu and season. It’s a good idea to check the current commis menu prices when making a reservation.

Can you customize your tasting menu at Commis?

The tasting menu is usually fixed, but you can inform the staff about dietary restrictions or allergies in advance. They may make adjustments to accommodate your needs.

Who is the owner of Commis Restaurant?

The owner of Commis is Chef James Syhabout. He is also the head chef, known for his creative approach to fine dining and dedication to quality.