Jungsik is an authentic Korean restaurant that serves modern Korean food, combining traditional dishes. The restaurant started in Seoul in 2009 and later opened in New York in 2011 and It quickly became famous for its Korean cuisine and has earned multiple awards, including Michelin stars.
If you’re curious about the Jungsik Menu Prices, here’s a complete guide where we will explore the Jungsik Menu, including details on their signature dishes, individual plate costs, and beverage offerings.
Jungsik Menu With Prices
Here’s a detailed look at the Jungsik menu with prices, making it easier for you to plan your meal.
Signature Tasting Menu
Jungsik offers two types of tasting menus, which are like special meals where you can try many small dishes:
Five-Course Menu: This option lets you enjoy five dishes. It’s a great way to get a taste of different flavors without eating too much. It costs around $195 per person.
Ten-Course Menu: There is another option of a ten-course menu where you will get their 10 dishes, and it costs about $250 per person.
Here are the dishes you will served according to your Signature Menu
- Scallop
- Striped Jack
- Yellowtail Kimbap
- Octopus
- Dolhareubang
- Galbi
- Hodugwaja
- Omija
Each Dishes Menu
| Name | Description | Price |
| Octopus | Gochujang Aioli | $35 |
| Arctic Char | Cured and Dry-Aged, Kimchi Curry | $45 |
| Banchan | Yukhwe, Hwe Muchim, Gyeranjjim, Joomukbap, Baesook Tartlet | $15 |
| Scallop | Squid Ink Nurungji, Citrus Emulsion | $40 |
| Yellowtail Kimbap | Truffle Rice, Crispy Seaweed | $25 |
| Sea Urchin Bibimbap | Seaweed Rice, Kimchi, Crispy Quinoa | $75 |
| Black Cod | Doenjang, Shishito Relish, Clam Foam | $45 |
| Galbi | Gondre Barley Rice | $75 |
| Carrot | Carrot Cake, Pecan Praline, Cream Cheese Mousse, Black Tea Ice Cream | $25 |
| Dolhareubang | Black Bean, Rice, Sesame | $25 |
| Hodugwaja | Walnut Cake, Red Bean | $20 |
| Striped Jack | Oscietre Caviar, White Kimchi | $25 |
Jungsik Dessert Menu
The Dessert Tasting Menu at Jungsik costs $55. If you want the Truffle Cone, there’s an extra $25 charge. For wine pairing with dessert, then it costs $35 extra. This tasting experience offers several desserts in a fine dining setting
Here are the dessert you will served according to your Dessert Tasting Menu
| Name | Description |
| Omija Bingsu | Omija Granite, Lemon Basil Sorbet, Rhubarb Syrup with pluot, |
| Strawberry Tart | Honey Cream, Grapefruit-aloe vera Sorbet |
| Baby Banana | Dulcey Ganache, French Coffee Ice Cream, Baileys Cake |
| NY-Seoul Ver.2 | Brown Rice Choux, Pecan Praline, Vanilla Ice Cream |
| Truffle Cone ( $25 Supplement) | Truffle Ice Cream, Chocolate Waffle Cone Black Truffle, Fleur de Sel |
| Petit Four | Yakgwa, Bonbon au Chocolat, Rhubarb Macaron |
Korean Tea
| Name | Description | Price |
| Artemisia | Mugwort improves insomnia, digestion and immunity with the taste of chrysanthemum | – |
| Mulberry Leaf | Slightly nutty, baked flavors with a refreshing green after taste | – |
| Wild Persimmon | A hint of sweet and nutty taste with tremendous depth of flavors | – |
| White Lotus | Lotus leaf with bouquet of fresh white flowers | – |
| Organic Balhyo | The strong aromas of a roasted almonds and cocoa with a delicate finish | – |
| Organic Sejak | Harvested Late-April before “Entering Summer” | – |
| Woojeon | “Before Spring Rain” Harvested Mid-April | – |
Jungsik Signature Cocktails Menu
| Name | Description | Price |
| Jungsik Club | Damsol 40, Monkey 47, Reisetbauer Raspberry, Green Chartreuse, Bokbunja | $30 |
| Seoul Mule | Ginseng infused Damsol Soju, Grapefruit, Ginger | $20 |
| Hallasan Spritz | Calvados, Alpe Amer, St. Germain, Verjus | $24 |
| Yugin | Neversink Spirits Gin, Yuja Citron | $24 |
| Old Fashioned | New Riff Rye, Dewar’s White Label, Laphroaig 10, Su Jeong Gwa Syrup | $20 |
| LA Linda | Chicory Infused Soju, Barr Hill Barrel Aged Gin, Amaro Nonino, Tempus Fugit Creme De Moka, Devoción Coffee | $24 |
Beer Menu
| Name | Price |
| Reissdorf Kolsch | $16 |
| Ayinger Hefeweizen | $16 |
| Sierra Nevada Celebration IPA | $16 |
Vodka Menu
| Name | Price |
| Beluga Noble | $20 |
| Beluga Gold Line | $38 |
| Truman | $22 |
Gin Menu
| Name | Price |
| Three Societies, ‘Jung One’ Single Malt Gin | $30 |
| Hans Reisetbauer, ‘Blue Gin’ | $24 |
| Neversink Spirits | $16 |
| Hendricks | $18 |
| Tanqueray, ‘No. Ten’ | $22 |
| Cadenhead’s, ‘Old Raj 110°’ | $28 |
| Osuzuyama Distillery, ‘Osuzu’ | $22 |
| Monkey 47 | $32 |
| Barr Hill, ‘Reserve Tom Cat’ | $20 |
Is Jungsik worth it?
Jungsik is the kind of place where food becomes an experience. If you love discovering new and exciting flavors, this restaurant won’t disappoint. They take traditional dishes and give them a modern touch, creating meals that not only taste incredible but look like works of art.
However, it’s expensive, so if you’re looking for something affordable, it might not be the best choice. But if you enjoy fine dining and want to taste something different, it’s a memorable experience that many people say is worth the price.
How to Order Online From Jungsik?
Jungsik doesn’t usually offer online delivery. If you enjoy their food, you’ll need to visit the restaurant in person. It’s a good idea to book a table in advance since it’s a popular spot. For more information, you can check their official website or call them directly at +1 212 219 0900.
How to book Jungsik Reservation Online?
If you’re planning to dine at Jungsik, booking a reservation is simple and convenient. You can make your reservation online through platforms like ExploreTock or OpenTable, which allows you to choose your preferred date and time based on availability. If you prefer a more personal touch, you can always call the restaurant directly, and their staff will assist you in booking a reservation.
Customer Reviews and Feedback
Jungsik has received great reviews from customers on platforms like Yelp and TripAdvisor. Many people compliment the restaurant for its creative dishes and excellent service. On Yelp, customers talk about how the food looks like art and tastes amazing. They also mention that the staff is friendly and professional, making the whole experience feel special.
Conclusion
Jungsik NYC stands out as a top destination for modern Korean cuisine, blending traditional flavors with a contemporary twist. While the experience is on the pricier side, the exceptional quality of the dishes and the overall ambiance make it a worthwhile visit for food enthusiasts.
From their exquisite tasting menus to unique cocktails and desserts, every aspect of the dining experience is crafted to impress. Whether you’re celebrating a special occasion or simply looking to explore innovative Korean dishes, Jungsik offers a memorable culinary adventure. For reservations, visit ExploreTock or OpenTable, or call them directly for a personalized touch.
Faqs About Jungsik
How much does it cost to eat at Jungsik, NYC?
If you’re thinking about dining at Jungsik in NYC, be prepared for a higher price. The tasting menu usually starts at around $195 per person. It’s a bit on the expensive side, but many people feel it’s worth it for the unique, high-quality dishes and the overall dining experience.
Who owns Jungsik?
Jungsik is owned by Chef Jungsik Yim. He’s a well-known chef who’s made a name for himself by combining traditional Korean flavors with modern cooking techniques. His innovative approach has earned him a lot of acclaim.
Can I host a private event at Jungsik?
Yes, you can host private events at Jungsik! They offer special event services, so if you’re planning something like a birthday or corporate gathering, you can get in touch with them to discuss your needs and set up a memorable occasion.
Can I customize the tasting menu at Jungsik?
Jungsik usually offers a set tasting menu, but they are open to accommodating dietary restrictions and preferences. If you have specific needs or want to customize your menu, it’s best to let them know in advance when you make your reservation.
Does Jungsik offer vegetarian options?
Yes, Jungsik does offer vegetarian options. They can cater to various dietary preferences, so if you’re vegetarian or have other dietary restrictions, just let them know when you book your table or when you arrive, and they’ll make sure you have a delicious meal.
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