Union Square Cafe is a popular restaurant in New York City. It first opened in 1985 and became well known for its delicious meals. The cafe serves a mix of Italian and American dishes, that attract many guests. They offer different kinds of food like pasta, seafood, and meat dishes, as well as their famous desserts.
Now let’s go through Union Square Cafe Menu Prices, so you know exactly how much their dishes cost.
Union Square Cafe Menu Prices
Union Square Cafe in New York serves three menus: lunch, midday, and dinner. The lunch menu is available from Monday to Friday between 11:45 AM and 2:30 PM, while the midday menu is served daily from 2:30 PM to 5:00 PM.
For dinner, the timings are Sunday to Thursday from 5:30 PM to 10:00 PM, and Friday to Saturday from 5:30 PM to 11:00 PM
Lunch Menu
Here is the complete breakdown of their lunch menu with prices:
Appetizers
| Name | Description | Price |
| Broccoli | Tender broccoli with sweet pomegranate, crunchy candied pecans, and creamy yogurt dressing. | $21.00 |
| Chicory Caesar Salad | Chicory Caesar salad with crisp market radicchios, Parmigiano breadcrumbs, and bottarga. | $22.00 |
| Bibb Salad | Fresh Bibb lettuce salad with rich Gruyère, crispy garlic croutons, and tangy Dijon vinaigrette. | $18.00 |
| Grilled Artichoke | Grilled artichoke with rich garlic butter and zesty lemon aioli. | $19.00 |
| Corn Chowder | Creamy corn chowder with smoky bacon lardons, spicy Calabrian Tabasco, and fresh scallions. | $21.00 |
| Crispy Japanese Eggplant | Crispy Japanese eggplant with smoky babaghanoush, fresh celery, and vibrant market peppers. | $19.00 |
Entrées (Main Dishes)
| Name | Description | Price |
| Branzino Puttanesca | Crispy-skinned branzino fillet topped with a tangy puttanesca sauce of blistered tomatoes, briny Taggiasca olives, and capers. | $ |
| Gemelli alla Zafferano | Gemelli pasta with succulent ruby red shrimp, fragrant saffron, and tender zucchini | $28 / $38 |
| Roasted Honeynut Squash | Roasted honeynut squash served with Moroccan quinoa, crunchy almonds, and creamy yogurt. | |
| Chicken Paillard | Chicken paillard served with sautéed chanterelles, melted shallots and herb sauce | |
| Fettucine al Limone | Fettuccine al Limone with bright preserved lemon and crispy breadcrumbs. | $23 / $33 |
| Lumache San Gennaro | Lumache pasta with spicy Italian sausage, sweet Nardello peppers, and aromatic oregano. | |
| 19th Street Burger | Cheddar, Heritage Bacon, Herb Aioli, Rosemary Shoestring Fries | |
| Spicy Tuna Sandwich | Spicy tuna sandwich featuring bluefin tuna conserva, Calabrian chili, and fresh tomato. |
Snacks
| Name | Description | Price |
| Heritage Pork Ribs | Tender heritage pork ribs glazed with sweet and spicy Calabrian chili honey. | $16.00 |
| Chicken Liver Mousse | Creamy chicken liver mousse served with sweet Concord grape jam and grilled sourdough. | $18.00 |
| Garlic Potato Chips | Crispy garlic potato chips with flavors | $9.00 |
Raw Bar
| Name | Description | Price |
| Kampachi ‘Casino’ | Hot Soppressata Vinaigrette, Breadcrumbs | $22.00 |
| Island Creek Oysters | Fennel Mignonette, Cocktail Sauce | Per Half Dozen $24 Per Dozen $48 |
| Tuna Tartare Calabrese | Sundried Tomato, Calabrian Chili, Lettuce Cup | $22.00 |
| Shrimp Cocktail | Cocktail Sauce, Remoulade | $22.00 |
| USC Seafood Platter | Oysters, Shrimp Cocktail, Marinated Clams Oreganata, Daily Crudo | $65.00 |
| Citrus Cured Fluke | Apple, Dill, Squash Vinaigrette | $23.00 |
Midday Menu
Bar Bites
| Name | Price |
| Shrimp Cocktail | $22.00 |
| Tuna Tartare Calabrese | $21.00 |
| Garlic Potato Chips | $9.00 |
| Island Creek Oysters | $24.00 / $48.00 |
| Caviar Tater Tots | $58.00 |
| Heritage Pork Ribs | $16.00 |
| Chicken Liver Mousse | $16.00 |
| Bibb Salad | $18.00 |
| 19th Street Burger | $29.00 |
| Fettucine al Limone | $23 / $33 |
Dinner Menu
Here is the complete breakdown of their Dinner menu with prices:
Appetizers
| Name | Description | Price |
| Broccoli | Tender broccoli with pomegranate, candied pecans, and mint. | $21.00 |
| Tuna Crudo Calabrese | Fresh tuna crudo with spicy sundried tomato, apricot, and mint. | $23.00 |
| Chicory Caesar Salad | Chicory with market radicchios, Parmigiano breadcrumbs, and bottarga. | $22.00 |
| Bibb Salad | Crisp Bibb lettuce with Gruyère, garlic croutons, and Dijon vinaigrette. | $18.00 |
| Steak Tartare | Pears, Cherry Bomb Peppers, Crispy Shallots | $22.00 |
| Seared Diver Scallops | Seared scallops with celery root, brown butter bacon vinaigrette, and Honeycrisp apple. | $23.00 |
| Lamb Fry Bread | Braised Lamb, Fry Bread, Goat Cheese | $24.00 |
Entrées (Main Dishes)
| Name | Description | Price |
| Half Chicken Scarpariello | Juicy half chicken with pork sausage, pickled peppers, and charred lemon. | $35.00 |
| Roasted Honeynut Squash | Roasted honeynut squash with Moroccan quinoa, almonds, and yogurt. | $34.00 |
| Grilled Black Seabass | Grilled seabass with cranberry beans, Jimmy Nardello peppers, and endive. | $38.00 |
| Butter-Poached Lobster | Tender lobster poached in butter with sunchokes, poached pear, and chanterelles. | $55.00 |
| Roasted Duck Breast | Roasted duck breast with caulilini, figs, and hazelnuts. | $42.00 |
| Grilled Country Pork Chop | Grilled pork chop with apple, braised sauerkraut, and mustard jus. | $39.00 |
| Lamb Scottadito | Grilled lamb chops with squash scapee, ali dulce peppers, and whipped feta. | $48.00 |
| Koji-Rubbed Brandt Farms Ribeye | Koji-rubbed ribeye steak with your choice of two sides. | $158.00 |
Pasta
| Name | Description | Price |
| Spaghetti alla Vongole | Classic spaghetti with Manilla clams, charred peppers, and a mild habanada sauce. | $27.00 |
| Rigatoni al Quinto Quarto | Hearty rigatoni with chicken liver ragu, crispy guanciale, and sage. | $26.00 |
| Fettucine al Limone | Creamy fettuccine with zesty preserved lemon and crispy breadcrumbs for a refreshing twist | $23.00 / $33.00 |
| Gnocchono di Patate | Soft potato dumplings filled with mozzarella, served with tomato and basil. | $27.00 |
| Mafaldine all’Anatra | Ribbon-like pasta with duck ragù, crunchy pistachios, and a touch of amaro. | $27.00 |
| Agnolotti al Mais | Delicate pasta filled with sweet corn, topped with summer truffle and asiago cheese. | $29.00 |
Snacks
| Name | Price |
| Housemade Stracciatella | $23.00 |
| Garlic Potato Chips | $9.00 |
| USC Seafood Platter* | $65.00 |
Sides
| Name | Price |
| Fingerling Potatoes, Roasted Garlic | $14.00 |
| Roasted Mushrooms | $11.00 |
| Crispy Brussel Sprouts | $12.00 |
| Chili-Glazed Carrots | $14.00 |
Union Square Cafe Desserts
| Name | Description | Price |
| Tahini Sundae | Chocolate Rugelach, Blackberry Jam, Sesame Brittle | $16.00 |
| Apple Cake | Moist apple cake with Samascott Orchard apples, drizzled with caramel. | $16.00 |
| Tiramisu | Classic Italian dessert with layers of coffee-soaked ladyfingers and mascarpone. | $16.00 |
| Chai Affogato | Rich masala chai poured over salted caramel gelato, paired with biscotti | $12.00 |
| Greenmarket Cheese Selection | A selection of artisan cheeses with honeycomb and apricot jam. | $22.00 |
| Sheep’s Milk Panna Cotta | Toigo Farms Stonefruit | $16.00 |
| Flourless Chocolate Torte | Rich flourless chocolate torte topped with crème fraîche, hazelnut nougatine, and black cocoa. | $16.00 |
Union Square Cafe Cocktail Menu
| Name | Description | Price |
| Great Jones to Gardiner | Bourbon with herbal aperitif and apple notes. | $19.00 |
| Vitamin A | Mezcal with carrot, Fresno chili, and lemon. | $19.00 |
| Caribbean Nights | House rum blend with cherry, vanilla, and lime. | $19.00 |
| Forbidden Fruit | Vodka, apple aperitif, pomegranate, and lime. | $19.00 |
| Sage Advice | Bourbon with lavender, sage, and vanilla. | $19.00 |
| Something Essential | Tequila, agricole rum, pink peppercorn, and lime. | $19.00 |
| Gin ‘n Green Juice | Gin with cucumber, jalapeño, cilantro, and lime. | $19.00 |
| Espresso Martini | Vodka, espresso, cold brew, and vanilla. | $19.00 |
Union Square Cafe Wine Menu
Sparkling
- Laherte Fréres ‘Ultradition’ – Champagne | $32
- Bodet-Herold ‘Aerlinn’ – Rosé Crémant de Loire | $25
- Paltrinieri ‘Solco’ – Lambrusco | $17
White
- Vollenweider ‘Felsenfest’ Riesling – 2022, Mosel | $19
- Domaine Crochet Sancerre – 2023, Loire | $24
- Marco de Bartoli ‘Lucido’ – 2023, Sicily | $22
- Köfererhof Pinot Grigio – 2023, Alto Adige | $23
- Contesa Pecorino – 2023, Abruzzo | $18
- Domaine Goisot Aligoté – 2022, Burgundy | $23
- Mount Eden Chardonnay – 2021, Santa Cruz Mountains | $25
Rosé
- Château de l’Escarelle Rosé – 2022, Provence | $19
- Bonavita Rosato – 2023, Sicily | $22
Red
- Tiberio Cerasuolo – 2023, Abruzzo | $19
- Le Corti Chianti Classico – 2022, Tuscany | $23
- The Union Pinot Noir – 2022, Willamette Valley | $24
- Oddero Barbera d’Alba – 2022, Piedmont | $19
- Guidobono Barolo – 2020, Piedmont | $34
- Famille Perrin ‘Les Christins’ Vacqueyras – 2020, Rhône | $26
- Gramercy Cellars ‘Lower East’ Cabernet Sauvignon – 2017, Columbia Valley, Washington | $26
Popular Dish at Union Square Cafe
Union Square Cafe Menu some popular dishes include their tender Butter-Poached Lobster served with sunchokes and poached pear, and the classic Half Chicken Scarpariello with pork sausage and pickled peppers.
Pasta options like Gnocchono di Patate, filled with mozzarella and served with tomato and basil, are also loved by many. For dessert, the Tahini Sundae and Tiramisu are favorites
Customer Reviews Of Union Square Cafe
Union Square Cafe gets great reviews from customers. On Yelp, it has about 4.5 out of 5 stars. Many people like the friendly service and tasty food, especially the ricotta gnocchi and spiced chicken. However, some feel that the prices are a bit high for the amount of food.
On TripAdvisor, it also scores 4.5 out of 5 stars from over 1,300 reviews. Diners appreciate the good food and relaxed vibe, but a few mention that it can take a while to get a table, even with a reservation.
Overall, many guests enjoy their experience at Union Square Cafe and recommend it for its warm atmosphere and delicious meals.
Wrap Up
Union Square Cafe is a famous restaurant located in New York City, known for its unique blend of Italian and American flavors. Open for lunch, midday, and dinner, the menu offers a diverse selection of dishes that cater to various tastes. Signature items include Butter-Poached Lobster, Half Chicken Scarpariello, and Spaghetti Aglio e Olio.
Union Square Cafe Menu prices also features a wine list and craft cocktails, making it a great destination for both casual meals and special occasions.
Desserts like the classic Tiramisu and Tahini Sundae provide a sweet ending to any meal. With its welcoming atmosphere, warm service, and consistently delicious food, Union Square Cafe continues to be a favorite among locals and visitors alike.
Faqs
Who is the owner of Union Square Cafe?
Union Square Cafe is owned by Danny Meyer, a well-known restaurateur and the founder of Union Square Hospitality Group, which owns several famous restaurants in New York City.
Do you tip at Union Square Cafe?
No, tipping is not necessary at Union Square Cafe. They have a “Hospitality Included” policy, which means that tips are already built into the prices, so you don’t need to leave an additional tip.
What are the operating hours for Union Square Cafe?
Union Square Cafe is open from 11:30 AM to 10:00 PM, Monday through Saturday. On Sundays, they are open from 11:00 AM to 9:00 PM, giving you plenty of time to enjoy lunch or dinner.
Is there a dress code at Union Square Cafe?
Union Square Cafe does not have a strict dress code. You can wear casual or smart casual clothing, so you don’t have to worry about dressing up too much for your visit.
Do they offer gluten-free options at Union Square Cafe?
Yes, Union Square Cafe provides gluten-free options for diners with special dietary needs. You can ask your server for gluten-free menu choices, and they will be happy to assist you.
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